What a treat it is to be able to pick up a whole bag of beautiful brown sugar from the pantry. However, it is hard to store the whole bag and make sure it doesn't become a solid brick of brown sugar...here are 2 simple tips for storage

Revive rock hard brown sugar with a s'more-sized marshmallow. The confection's marvelous moisture-retaining qualities will carry over to the sugar.
Note: You can also add one from the beginning to avoid the brown sugar brick in the first place.
If you're in a hurry to regain fluffy sugar grains, put your brown sugar lumps in a bowl. Top with a damp paper towel and microwave for 20 seconds.
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