
INGREDIENTS
2 cups cooked rice
1 whole garlic, minced
salt, to taste
2 tbsp vegetable oil
parsley flakes, to taste
DIRECTIONS
1
Heat the pan. Add the oil. Sauté the garlic, briefly, the garlic will burn if it takes too long.
2
Add the rice, mix it together. Add the parsley flakes. Call it done.
3
Just the garlic and the rice is how I prefer it, simple and tasty. But you can also make it fancier haha. Add some green peas, chicken, carrots, bacon (obviously), and other things you want.
CategoryAppetizers
Ingredients
2 cups cooked rice
1 whole garlic, minced
salt, to taste
2 tbsp vegetable oil
parsley flakes, to taste
