Mmmmm Chocolate Mug Cake

AuthorFish Food
DifficultyBeginner

Snow! Snow! Snow! After all that shoveling and sledding, we all need a warm chocolate fix!!

This is the simplest chocolate dessert...incredibly moist, easy, and the best single-serving dessert out there (to share or not to share)! This makes enough for one large mug.

Note: Please use a fairly large mug. It needs to be big enough so that the cake can rise without creating a "volcano lava" pour all over your microwave.

Prep Time1 minCook Time2 minsTotal Time3 mins

INGREDIENTS

 ¼ cup Flour
 2 tbsp Cocoa Powder
 ¼ tsp Baking Powder
 2 tbsp Granulated Sugar
 ⅛ tsp Salt
 2 tbsp Vegetable Oil
 ¼ cup Milk plus 2 tbsp
 ½ tsp Vanilla extract
 1 tbsp Choc Chips (optional)

DIRECTIONS

1

In a large mug, whisk together the dry ingredients.

2

Stir in the milk, vegetable oil, vanilla until all ingredients are combined and batter has no clumps.

3

Add the choc chips if desired.

4

Place a paper towel or serviette in the microwave and set the mug on top (this is to catch any batter in case your mug cake overflows).

5

Microwave on high 1.5 minutes to 2.5 minutes (Please note that ALL microwaves are different and can yield different results at different times)
In the RCA microwave it took 2 minutes. Start with 70 seconds and add 10 seconds as needed.

6

Carefully remove from microwave and enjoy!

Category, ,

Ingredients

 ¼ cup Flour
 2 tbsp Cocoa Powder
 ¼ tsp Baking Powder
 2 tbsp Granulated Sugar
 ⅛ tsp Salt
 2 tbsp Vegetable Oil
 ¼ cup Milk plus 2 tbsp
 ½ tsp Vanilla extract
 1 tbsp Choc Chips (optional)
Mmmmm Chocolate Mug Cake
IngredientsDirections