Fish FoodThis creamy dressing can be used in a variety of ways, stirred over corn and bean salad, grain bowls, grilled veggies, and salad.
Makes about 2 cups of dressing.
INGREDIENTS
1 Avocado
¾ cup Water
¼ cup Olive oil
½ Lemon squeezed, about 3 tbsp
1 Small garlic clove
½ tsp Salt, and to taste
1 tbsp Dried Dill, optional Parsley, thyme, fennel can be substituted.
Fresh pepper to taste
DIRECTIONS
1
Blend all ingredients together. Taste and adjust with salt or more lemon juice.
If dressing needs to be thinned add water, by tablespoon at a time.
2
CategoryMediterranean, Pantry, Vegetable
Ingredients
1 Avocado
¾ cup Water
¼ cup Olive oil
½ Lemon squeezed, about 3 tbsp
1 Small garlic clove
½ tsp Salt, and to taste
1 tbsp Dried Dill, optional Parsley, thyme, fennel can be substituted.
Fresh pepper to taste