What makes a great dip? This one ticks off the boxes for a gooey, spicy, cheesy goodness dip. Serve with chips, veggies or crackers. Are maybe a buffalo chicken sandwich? Pizza? Why not?

INGREDIENTS
16 oz Cream cheese (16 of the individual cream cheese containers)
8 oz Cheddar cheese, shredded Any block cheese can be used or even broken up feta
2 Perdue Shortcuts carved Chicken Breast Packages, any style, choppedEquals about 4 cups of chopped chicken
1 cup Frank’s hot sauce, about 1/2 bottle
DIRECTIONS
1
Heat oven to 400. Grease a square glass baking dish, or a pie pan could be used.
2
Mix together all ingredients. Scoop into prepared baking dish.

3
Bake for 25-30 minutes, until dip is bubbly and heated thru.
Serve warm! Enjoy!

CategoryAppetizers, Pantry
Ingredients
16 oz Cream cheese (16 of the individual cream cheese containers)
8 oz Cheddar cheese, shredded Any block cheese can be used or even broken up feta
2 Perdue Shortcuts carved Chicken Breast Packages, any style, choppedEquals about 4 cups of chopped chicken
1 cup Frank’s hot sauce, about 1/2 bottle
