Fish FoodLooking for a new twist on lemonade? Fresh peaches in the pantry add fruity flavor to this summertime favorite
INGREDIENTS
2 cups Water
2 cups Water, cold Use seltzer or club soda for a sparkling drink
2 Peaches, chopped
¾ cup Sugar
¾ cup Lemon juice (About 7 or 8 lemons squeezed)
1 Lemon, sliced
Mint springs (optional)
Ice cubes
DIRECTIONS
1
In a small saucepan, bring 2 cups water, peaches and sugar to a boil. Reduce heat; cover and simmer for 7 minutes or until peaches are tender.
2
Remove from the heat and allow to cool for 10 minutes.
3
Strain the peach syrup.
Save the peaches for a yogurt topping, or for pancakes.
4
In a large pitcher, combine the peach mixture, lemon juice and remaining water/seltzer. Add lemon slices and mint if desired. Serve over ice.
Ingredients
2 cups Water
2 cups Water, cold Use seltzer or club soda for a sparkling drink
2 Peaches, chopped
¾ cup Sugar
¾ cup Lemon juice (About 7 or 8 lemons squeezed)
1 Lemon, sliced
Mint springs (optional)
Ice cubes