AuthorFish Food
DifficultyBeginner
Prep Time10 minsCook Time25 minsTotal Time35 mins

INGREDIENTS

 1 cup sour cream
 2 tsp garlic powder
 1 tsp salt
 ½ tsp ground black pepper
 1 ½ cups Parmesan cheese, divided
 3 chicken breasts, cut in half, horizontally

DIRECTIONS

1

Preheat oven to 375°F. Lightly coat a 9×13 baking dish with nonstick spray and set aside.

2

In a medium bowl, mix together the sour cream, garlic powder, seasoned salt, pepper, and 1 cup of Parmesan cheese.

3

Place the chicken breasts evenly into the pan. Spread the sour cream mixture on top of the chicken. Sprinkle with the remaining Parmesan cheese.

4

Bake for 25-30 minutes, or until the chicken is cooked through.

5

Turn the oven to broil and place the pan under the broiler for 2-3 minutes until lightly browned on top.

6

Serve immediately.

Ingredients

 1 cup sour cream
 2 tsp garlic powder
 1 tsp salt
 ½ tsp ground black pepper
 1 ½ cups Parmesan cheese, divided
 3 chicken breasts, cut in half, horizontally
Melt In Your Mouth (MIYM) Chicken Breasts